Production Yield & Cost per Bottle/Keg Calculator
Calculate your production yield from a given amount of liquid, and determine the precise cost per finished bottle or keg. This tool helps you manage inventory, price products accurately, and understand your production efficiency.
Know the true cost of every bottle, can, or keg to set prices that guarantee profitability.
Identify and minimize liquid loss during transfers and packaging to produce more units per batch.
Analyze the cost contribution of bottles, labels, and corks to find savings opportunities.
Results
Enter values and click Calculate to see results
Understanding Production Yield & Cost
Production yield is the amount of finished product you get from a certain amount of raw ingredients. For wineries, this is often measured in cases or gallons per ton of grapes. For breweries, it might be barrels of beer per batch.
Calculating the cost per unit is vital for setting a profitable selling price. This cost should include not just the raw ingredients (grapes, malt, hops), but also packaging (bottles, caps, labels, corks, cases), labor involved in production, and a portion of your overhead. Accurate costing prevents underpricing and ensures a healthy margin on every sale.
Frequently Asked Questions
Need Help Optimizing Your Hospitality Business?
I help businesses grow through smarter SEO - let’s chat, free of charge.
Get Free SEO Consultation