Restaurant & Foodservice
Food cost, menu engineering, profit margin calculators and more
Food Cost Calculator
Calculate your food cost percentage to optimize menu pricing.
Menu Engineering Calculator
Analyze menu item profitability and popularity.
Restaurant Profit Margin Calculator
Determine the profitability of your restaurant.
Break-Even Point Calculator
Find the point where your revenue equals your costs.
Table Turnover Rate Calculator
Measure how many times a table is used during a service period.
Inventory Turnover Calculator
Calculate how often your inventory is sold and replaced.
Recipe Costing Calculator
Determine the exact cost of a single recipe or dish.
Prime Cost Calculator
Calculate the total of your labor costs and cost of goods sold (CoGS).
Food Waste Cost Calculator
Quantify the cost of food waste in your operations.
Labor Cost Percentage Calculator
Calculate your labor costs as a percentage of revenue.
Menu Engineering Matrix (BCG)
Classify your menu items into Stars, Plow-horses, Puzzles, and Dogs.
Need help optimizing your hospitality business?
I help businesses grow through smarter SEO — let's chat, free of charge.
Get free SEO consultationNo pitch deck. No upsell. A 30-minute call about your numbers.